1 box Devil's Food Cake mix
1 can (21 oz.) Cherry Pie filling
1/4 c. oil
3 eggs

Combine all ingredients and mix at medium speed until well combined about 4 minutes stirring occasionally. Pour into cake pan - (I use a 10 inch round). Bake at 350o for 45 minutes, cool in pan for 25 minutes then remove. Sprinkle the top with powdered sugar and serve with whipped cream.

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